Los Angeles Terroir
•
Restorative hand wash inspired by foraging in LA. Made with oils and extracts from plants native to the region.
crisp, sunburnt-green
moisturizing, repairing
odor-neutralizing
Top
blood orange, jasmine sambac, eucalyptus
Mid
Base
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$34
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Made for fine dining restaurants
We cooked at Michelin star restaurants before creating this recipe. It's luxury hand wash for people who actually use their hands.
Bon Appétit Gear of the Year
Fast Company Most Innovative Companies
Food & Wine Game Changer
Inspired by foraging in LA
Made with essential oils and botanical extracts from plant species native to or common in LA.
Clean ingredients
Produced in California
Modern fragrance
Crisp, sunburnt green, elegant. Deliberately balanced between natural expression and fine perfumery.
Top
Mid
Base
Supporting World Central Kitchen
2% of net sales help provide chef-prepared meals to people in crisis.
Native fragrance
Made with essential oils from plant species native to or common in LA
Supporting World Central Kitchen
2% of net sales help provide chef-prepared meals to people in crisis.
natural care,
Bon Appétit Gear of the Year.
Clean formulation
Effective odor neutralization
Naomi uses enzymes derived from saccharomyces — the same yeast used in bread and beer — to break down these molecules into their component (less smelly) parts.
Kitchen-worthy ingredients
See all ingredients.
Recyclable materials
Instructions for use
Made in California
naomi started from a home kitchen in Los Angeles. We moved to a garage when we couldn't keep up with demand.
Bigger now, we still produce in California with the help of a solar-powered, Certified-Green manufacturer. We use globally sourced materials but prefer to source local.
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© naomi 2026
Industry
Wholesale
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© naomi 2026
Support
FAQs
Returns
Shipping
Subscriptions
Industry
Wholesale
Restaurants
Company
Privacy policy
Terms
Contact
© naomi 2026